Indian Kitchen Menu


Paneer Tikka

Paneer cooked in tandoor with spices and vegetables

Haryali Chicken Tikka

Tandoori chicken cooked with fresh herbs, fresh mint, and aromatic sauce

Chicken Tikka

Diced tandoori chicken cooked with tomatoes and herb sauce

Warli Art



Crisp fried patties stuffed with green peas, potatoes, and Indian spices

Samosa Puffs

Crisp fried pastry stuffed with green peas, potatoes, and Indian spices


Boiled potatoes cooked with Dabeli masala and served with pav (burger bun) and chutneys made from tamarind, date,  garlic, red chilies garnished with pomegranate, coconut, and roasted peanuts. 


Mixed vegetable dipped in lentil paste and deep fried


The dish consists of a deep-fried potato dumpling placed inside a bread bun (pav) sliced almost in half through the middle with chutneys  

Bombay Chaat

Papdi Chaat

A famous Delhi street food, is a crispy sweet, spicy, and tangy chaat that packs a whole lot of flavor, this popular street food is made with crispy papdi (whole wheat crackers), sev (thin gram flour noodles), yogurt, and a variety of chutneys

Bombay Bhel

It is made of puffed rice, vegetables, and a tangy tamarind sauce, and has a crunchy texture. Crispy noodles, potatoes, green chilly, onions and cilantro tossed with tamarind chutney, mint chutney, and spices

sev batata puri

Crispy flat puri, sev boiled potatoes green chutney garlic chutney and tangy date tamarind chutney

Big Bite

Choley Bhature

Most popular dish from Punjab. Choley stands for a spiced tangy chickpea curry and Bhaturey is a soft and fluffy fried leavened bread 

Bombay Pav Bhaji

Pav bhaji has many variations in ingredients and garnishes, but is essentially a spiced mixture of mashed vegetables in a thick gravy, usually cooked on a flat griddle (Tava) and served hot with a soft white bread roll



Finest basmati rice combined with fresh pieces of paneer and a touch of curry sauce


Finest basmati rice combined with sliced boneless tandoori chicken marinated in fresh herbs and spiced in creamy curry of tomatoes


Chefs’ secret recipe cooked with finest basmati rice combined with boneless chicken



Delicious treat consists of soft, melt-in mouth, fried dumplings that are traditionally made of thickened or reduced milk and soaked in a sugar syrup  


Lauki kheer with custard recipe is a yummy delicious and creamy sweet pudding that is made from grated bottle gourd making super healthy with all the nutrition 

*Served with Ice cream + $1.00 


Moong dal halwa is a festive delicious halwa variety made from mung lentils and ghee (clarified butter). it is a popular and rich halwa recipe from north India


Gajar halwa is a traditional desert which is slow cooked carrot pudding with milk

Veg & Paneer Entrees

Paneer lababdar

Paneer lababdar gravy is made from a spiced tomato and cashew paste that is then sautéed with onions, more spices, and herbs, has a lovely tang to it and is full of flavor. The addition cream gives the dish a creamy taste

paneer tikka masala

A delicious creamy & flavorful dish made by grilling paneer & then simmering it in a spicy masala gravy

paneer makhni

Curry made by cooking paneer in buttery tomato cashew gravy

mix veg paneer

Paneer cooked & sautéed with onions and vegetables with fresh coriander

saag paneer

Paneer cooked with spinach sauce and tomato onion and mild spices

Baingan barta

Roasted eggplant cooked & sautéed with onions and tomatoes

chana dal cabbage

Cabbage cooked with curry leaves and chana dal (Bengal gram or split chickpea)

Aloo Gobi

Aloo Gobi is a classic Indian dish translating to potatoes (Aloo), cauliflower (Gobi). Cooked with onion, tomato and spices. 

Chicken and egg Entrees

chefs chicken curry

Chefs’ secret recipe for flavorful spicy chicken curry

butter chicken

Sliced boneless grilled chicken marinated in fresh herbs and spiced in creamy curry of tomatoes & cashew gravy

chicken tikka masala

A delicious creamy & flavorful dish made by grilling chicken & then simmering it in a spicy masala gravy

chicken saag

Grilled chicken cooked with spinach sauce and tomato onion and mild spices

egg curry

Boiled eggs cooked in tomato onion with spices curry


Dal makhani

Creamed black lentils with spices. Creamy and buttery Dal Makhani is one of India’s most loved dal!

Dal Fry

Dal fry is a delicious lentil recipe popular in India that is made with tur dal (pigeon pea lentils), onions, tomatoes, and spices. Relish this mouthwatering, mildly spiced, creamy lentil dish with naan or your favorite steamed rice



Leavened white bread baked in the tandoor are soft and perfect curries

garlic naan

Buttery Garlic Naan Breads are so soft and perfect curries, you will find it hard to stop at one!

Basmati Rice

Aromatic long grain steamed rice

Combo meal

plate 1 ($10.99)

One entree + One Daal + Basmati Rice 
*Add 1 more Naan (Add $2.00)

plate 2 ($12.99)

One entree + One Daal + Basmati Rice + Naan

PLATE 3 $14.99

Two entrees + Basmati Rice + Naan 
*Add 1  more Naan (Add $2.00)

A la carte

Entrees medium (12 oz) $9.99

Entrees LARGE (16 oz) $12.99

basmati rice $2.99

Naan/Garlic $1.99/2.99



Sweet and rich mango lassi, with mango, milk, yogurt & sugar 


This is one of the popular summer coolers made with yogurt, made all over India with some variations helps in digestion. Hence many people have it with their meals


This refreshing Virgin Mojito is brimming with fresh mint, fresh lime juice, simple syrup, club soda, and plenty of ice!

Soda ($2.50)

Bottled Water ($1.50)

Lunch And Dinner

Tuesday Thru Saturday
11:30 AM to 2:00 PM        5:30 PM to  9:30PM

Sunday 12 Noon – 6 PM

Monday Closed

Fresh Ingredients

Our biggest secret is no secret at all. We use freshest ingredients and use in-season herbs and vegetables

Catering Available

If you have an event coming up, then let’s design and come up with a menu that is unique to your occasion.